Should I Bring Wine to Thanksgiving Dinner?

Bringing a bottle of wine to Thanksgiving dinner is a thoughtful and classic gesture, especially if you’re a guest. It shows appreciation for your host’s efforts, and it can be enjoyed during the meal or saved for later. When choosing a wine, consider the food being served:

• Red wine: A light-bodied Pinot Noir pairs well with turkey and classic Thanksgiving sides.

• White wine: A crisp Riesling or buttery Chardonnay complements traditional flavors.

• Sparkling wine: Always festive and versatile, great for starting the meal.

If you’re unsure, a versatile option like rosé or a sparkling wine works well with a variety of dishes.